Agricultural-produce

Do you have an idea for The New Times to cover? Submit it here!
Search Results for "Agricultural-produce" (2031 articles)
Albert Nkundabagenzi demonstrates how crop residues are transformed into nutrient-rich biochar, boosting soil fertility while reducing waste. Courtesy
Agriculture

How organic methods helped a Ngoma farmer double yields

Wednesday, January 28, 2026
Emma Uwera, founder and Managing Director of I&J Harvest Limited, a home-grown seed company supplying maize, bean and soybean seeds to farmers across Rwanda, works in her farm in Rwamagana District. All photos by Craish Bahizi
Agriculture

From research plots to rural fields: How one seed entrepreneur is strengthening Rwanda’s food system

Monday, January 26, 2026
Export cargo being loaded onto an aircraft at Kigali International Airport. Photo: Courtesy.
Business

Export revenues quadruple in five years as NAEB expands international markets for horticulture

Sunday, January 25, 2026
Visitors during a guided tour of Kigali Silk Factory. File
Agriculture

Concerns grow over underused Kigali Silk Factory

Sunday, January 25, 2026
Workers pack fresh green beans for exports at NAEB Warehouse at Gikondo. File

Why Kigali’s fresh produce market budget rose to $53.4m

Thursday, January 22, 2026
Jean-Claude Shirimpumu, a Gicumbi District-based farmer and chairperson of the Rwanda Pig Farmers’ Association touring his farm. Photo by Michel Nkurunziza
Agriculture

Feed shortages, imports drive up costs for livestock farmers

Thursday, January 22, 2026
Image taken in Gakenke District starkly reveals the environmental cost of conventional tillage, where bare, disturbed soil is left defenceless against erosion, as evidenced by the sloughing hillside and washed-out field. Such practices compact the soil, severely hindering water infiltration and aggressively depleting the soil of its vital organic matter and nutrients. Photo: Courtesy of RICA

Conservation agriculture: Rwanda’s practical response to climate change and soil degradation

Tuesday, January 20, 2026
Inside a vegetable show room. On Monday, new regulations came into force in Britain banning daytime TV and online adverts for the so-called junk foods.

Why go to the supermarket, when you can go to the local market for food

Thursday, January 15, 2026
A farmer works in her potato plantation in Muko Sector, Musanze District. Photo by Sam Ngendahimana
Agriculture

More districts turn to potatoes as yields rise

Wednesday, January 07, 2026
Farmers have identified eight seed varieties across six crops as the most climate-resilient and high-yielding. The crops assessed include potatoes, cassava, rice, maize, cabbage and onions. Sam Ngendahimana
Agriculture

Farmers pick climate-smart seeds that double yields

Thursday, January 01, 2026
A tomato farmer arranges his produce for the market, highlighting post-harvest handling at the farm level as efforts continue to strengthen agricultural value chains. File
Agriculture

Cutting post-harvest losses key to Rwanda’s food security drive

Tuesday, December 30, 2025
BEEyond Honey, officially launched in the UK in October 2025, founded by Koren-Lynch, a British entrepreneur with roots in Rwanda.
Business

Rwandan honey producers urged to target UK’s growing premium market

Monday, December 29, 2025