Mix

Do you have an idea for The New Times to cover? Submit it here!
Search Results for "Mix" (2323 articles)
no image

Can fiscal contraction ever boost growth?

Friday, June 02, 2017
no image

Engage in extra-curricular activities

Tuesday, May 30, 2017
Dr Sara Scherr, EcoAgriculture Partners president and CEO, speaks to Sunday Times on why agroforestry is important in efficient land use, in Kigali last week. Emmanuel Ntirenganya.

Agroforestry will boost food security and nature in Rwanda, says Expert

Sunday, May 28, 2017
Jay P at a past musicians' workshop in Kigali. Courtesy.

Jay P recounts 15 years of beat making and plans for the future

Saturday, May 27, 2017
Rwanda Energy Group new chief executive Ron Weiss, who spent years working in Israel's energy sector. / File
Letters

We can learn a lot from Israel

Friday, May 26, 2017
no image

Use high-order thinking questions to promote learning in higher institutions

Tuesday, May 23, 2017
L-R: Yvan-Buravan, Rapper Riderman and Deo Munyakazi from Afrogroov Band are among the artistes lined up to perform. / File

Local artistes to perform at 'Europe Street Fair'

Sunday, April 30, 2017
All participants take a minute to remember victims of the 1994 Genocide against the Tutsi. All Photos by Faustin Niyigena.
Society

VIDEO: Spoken word remembers Genocide victims

Saturday, April 29, 2017
no image

The metamorphosis of the OLPC programme

Thursday, April 20, 2017
Roasted meats like chicken and goat are served at The Royal Car Wash. / Internet photorn
Society

Nyama choma at the Royal Car Wash

Thursday, April 13, 2017
Some of the mourners who turned up at Bisesero memorial yesterday to pay tribute to the nearly 60,000 people who were killed in the area at the height of the 1994 Genocide against ....

PHOTOS: Kabarebe urges bravery as Bisesero remembers its dead

Tuesday, April 11, 2017
Zen Oriental Restaurant is located on KG 9, Nyarutarama and is open for lunch and dinner service. / Michael Bageine
Society

Zen Oriental Restaurant: The ideal choice for oriental cuisine

Thursday, April 06, 2017