It seems Rwanda has got the Midas touch on whatever she ventures in. Most recent is the forthcoming Coffee Cup of Excellence competition. With rich soils, high-grade coffee is produced and is loved both locally and internationally.
I would like to appreciate the efforts put in by Rwanda’s OCIR Café to promote the image of Rwanda through the coffee it produces.
This event is truly one of its kinds because through it all the world will know about the coffee that Rwanda produces. Besides the benefits the events are more than what meets the eye.
The journalists in Rwanda will finally interact with other journalists from around the world. This will close the gap and bring the different worlds closer.
Other organizations in Rwanda should follow the steps of OCIR Café and excel too in whatever they produce and do. It is not a matter of making quantity but quality too, matters. Quality products are what will bring people from all over the world running to Rwanda.