food-supplements

Do you have an idea for The New Times to cover? Submit it here!
Search Results for "food-supplements" (297 articles)
A loss of appetite lasting two to three days may occur due to stress, overwork, or acute illnesses like flu or tonsillitis. Sam Ngendahimana

Understanding loss of appetite: Causes, consequences, and solutions for better health

Friday, September 06, 2024
Olivier Kamana, the Permanent Secretary at the Ministry of Agriculture and Animal Resources, delivers remarks during the meeting in Kigali on Monday, July 29. Photos by Dan Gatsinzi
Agriculture

Technology, innovation could unlock Africa’s agriculture potential

Tuesday, July 30, 2024
Sources of protein like seafood, organ meats, eggs, Brazil nuts, pieces of bread, cereals, poultry, red meat, eggs a banana, and food supplements rich in selenium are the foods highest in selenium.

The miraculous benefit of selenium micronutrient against HIV and SARS-COV-2

Tuesday, May 14, 2024
Eating unhealthy food is one of the causes of heart disease.
Health

Did you know that your diet can increase your heart disease risk?

Tuesday, February 20, 2024
The New Times

From spicy foods to stress: Unravelling triggers and treatments for mouth ulcers

Friday, January 05, 2024
Leah Mfiteyesu, a local nutritionist, said that a vegan diet has a positive impact on one’s health.
Health

World Vegan Day: The whys and hows of going plant-based

Wednesday, November 01, 2023
Children eat nutritious food at ECDC in Nyamasheke District through the USAID Rwanda funded “GIKURIRO KURI BOSE” program. Photo by Craish Bahizi

Stunting: Rwanda’s journey towards child nutrition, growth

Tuesday, October 31, 2023
In Rwanda, mothers exclusively breastfeed their infants during their first six months by 82.8 percent. Courtesy
Health

Rwanda surpasses global exclusive breastfeeding average

Wednesday, August 02, 2023
A panel discussion during the event.
Women

Two-thirds of non-pregnant women have micronutrient deficiencies – report

Friday, July 21, 2023
Children who benefit from Stunting Prevention and Reduction Project (SPRP) aims at speeding up the government’s efforts to reduce the national stunting rate to 19 per cent in 2024. Dan Gatsinzi
Featured

A look at the Stunting Prevention and Reduction Project

Friday, May 12, 2023
Absorption and metabolism of food are more efficient compared to older adults. Sam Ngendahimana
Health

Understanding dietary needs of adolescents

Monday, January 23, 2023
The New Times
Health

Rwanda FDA bans ‘penile enlargement drugs’

Friday, January 06, 2023