From a Daughter’s Heart:How Fatuma’s cooking for charity has improved her school’s giving spirit

Fatuma Abdalah was born in 1994 in Tanzania. She is a student at Green Hills Academy (GHA) in Senior Six and the head of the school’s Cooking Club. She attributes her success and cooking talent to her mother, Faridah Salum. “My mother taught me how to cook and that is not all. She has inspired me in different aspects of life. I thank my mummy so much for being a role model to us her children.
The Cooking Club team makes tasty snacks for sale to help the needy. Photo P. Mbabazi.
The Cooking Club team makes tasty snacks for sale to help the needy. Photo P. Mbabazi.
Times Reporter