Mutamuliza makes a fortune from selling isombe delicacy

Marie Rose Mutamuriza carefully scoops pounded cassava leaves (isombe) from a mortar. She proceeds to put it in a container as expectant customers wait patiently.
Mutamuliza (left) talks on phone as one of her workers attends to customers in Kimisagara market. (Michel Nkurunziza)
Mutamuliza (left) talks on phone as one of her workers attends to customers in Kimisagara market. (Michel Nkurunziza)
Times Reporter